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Delicately sliced smoked Scottish salmon layed back on skin. A full kilo will serve between 10-20 guests if being used as a starter or on a buffet.
Naturally smoked in our repliaca brick kilns in over oak and beech wood. Laterally sliced (long cut).
Minimum weight 900g
Allergen information: This product contains FISH
For us at Coln Valley, this is the perfect sized pack to send as a gift or share with guests. Naturally cold smoked in our replica brick kilns over oak and beech wood then delicately sliced in the shape of a D (into the fish). This is the most popular type of slice for smoked salmon. Allergen information: This product contains FISH
Delicately sliced side of smoked Scottish salmon layed back on skin. A full kilo will serve between 10-20 guests if being used as a starter or on a buffet. Naturally smoked in our replica brick kilns over oak and beech wood. Minimum weight 900g Allergen information: This product contains FISH
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