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Award Winning Traditionally Smoked Salmon

- from the heart of the British Cotswolds -

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Mon - Fri 8.00 - 16.00

01285 740311

Trimmed Sides (unsliced) - 1kg min

Trimmed Sides (unsliced) - 1kg min

Trimmed Sides (unsliced) - 1kg min

If you like to carve yourselves, perhaps you have dinner guests and want to impress, this beautiful, trimmed side of smoked salmon is just out of the kiln then trimmed.  In our opinion gives the most deliciously succulent smoked salmon flavour.
Naturally smoked in our traditional London brick kilns in the heart of the English Cotswolds over oak and beech wood.

Minimum weight 1kg

£33.45

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Pre sliced sides Long Cut 1kg

Pre sliced sides Long Cut 1kg

Delicately sliced smoked Scottish salmon layed back on skin. A full kilo will serve between 10-20 guests if being used as a starter or on a buffet.
Naturally smoked in our traditional brick kilns in the heart of the English Cotwolds over oak and beech wood.
Laterally sliced (long cut).

£35.75

Pre sliced side D cut 1 kg

Pre sliced side D cut 1 kg

Delicately sliced side of smoked Scottish salmon layed back on skin. A full kilo will serve between 10-20 guests if being used as a starter or on a buffet.
Naturally smoked in our traditional brick kilns in the heart of the English Cotwolds over oak and beech wood.
D-slice.

£35.75

Kiln Roasted Salmon - Whole side (900g min)

Kiln Roasted Salmon - Whole side (900g min)

A full fillet of Scottish salmon, slowly cold smoked, and then roasted to give a cooked consistency that retains a moist yet deliciously flaky texture. This is one of our most popular items. Very versatile and easy to serve – warm or cold, on its own, or with salad and pastas. Minimum weight 900g.

£33.95£29.95

Sliced packs Long Cut 454g

Sliced packs Long Cut  454g

For us at Coln Valley, this is the perfect sized pack to send as a gift or share with guests. Naturally smoked in our traditional London brick kilns over oak and beech wood then delicately sliced and interleaved.
Laterally sliced (long cut).

£17.50

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